I’m planning a family dinner this weekend and decided to make roasted chicken. The last time I made it, it turned out a bit bland. 
I really want to impress my family this time! I’m curious, what herbs and spices can I add to enhance the flavor of chicken? Any special combinations or tips you have? I’d love to hear your suggestions and recipes! Thanks a ton in advance! 
That sounds delicious! For a flavorful roasted chicken, I recommend rubbing it with a mix of garlic powder, paprika, thyme, and rosemary. Don’t forget to add salt and pepper to really bring out the flavors.
Try marinating your chicken overnight in a mixture of olive oil, lemon juice, garlic, and fresh herbs. It makes a huge difference in flavor and keeps the chicken juicy.
How about using a combination of smoked paprika, cumin, and oregano? It gives a nice depth of flavor and a bit of smokiness that is delightful.
I love using a blend of Italian herbs—basil, oregano, and parsley. You can also add a sprinkle of parmesan cheese on top before roasting for an extra kick.
You could create a spice rub with equal parts of cayenne pepper, Italian seasoning, and brown sugar. It adds a bit of heat and a sweet caramelized finish.
Consider stuffing the chicken with lemon slices, garlic cloves, and fresh herbs like thyme and rosemary. It will infuse great flavors while it cooks.
For a Mediterranean twist, try using a mix of za’atar, garlic, and sumac. These Middle Eastern spices add a unique flavor that’s sure to impress.