I was trying to impress my partner with a homemade spaghetti dinner, but when I went to grab my fresh basil, it was nowhere to be found! 
I didn’t want to let my plans down, but I also didn’t want bland pasta. So, I started brainstorming alternatives. What other herbs can add that special twist to my dish? I have some oregano, thyme, and parsley on hand. Have any of you found great substitutes that can elevate a simple pasta dish? I’d love your suggestions! Thanks a bunch! 
Oh no, missing basil is a bummer! But oregano is a great choice; it has a lovely flavor that pairs well with tomato sauce. You could also consider adding a bit of thyme for an earthier note. Good luck! 
I totally get your panic! I’ve used parsley as a fresh topping, and it can really brighten up the dish. You could even combine it with the oregano for a nice, balanced flavor! 
If you’re feeling adventurous, try adding a bit of crushed red pepper along with your herbs! It’ll give your pasta a nice kick. Oregano and thyme together could be a winner! 
I love using thyme in my pasta! It adds such a nice depth of flavor. You could also infuse some olive oil with garlic and drizzle that on the pasta for extra flavor! 
You could toss in some lemon zest with the oregano and thyme! It adds a refreshing twist and livens up the flavors immensely. 
Definitely try mixing parsley and oregano! It makes a lovely herby blend that can elevate your dish. You can’t go wrong with some grated Parmesan on top as well! 
