Made cinnamon rolls, but they're underbaked in the middle 😭 Is there a chance to save them? They've already frozen </3

Question Forum
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Remove the frosting, rebake, and end the day? :3rd_place_medal: This was my third attempt at cooking cinnamon buns, and this time, I used a glass dish. After a little inquiry, I discovered that using metal works best.

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Using a metal dish can really make a difference in baking, helping to get an even cook and that perfect texture. Remember, baking is a journey of experimenting and learning, so don’t be too hard on yourself. Got any other baking projects lined up, or thinking about trying those cinnamon buns again soon?

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If your cinnamon rolls are underbaked and already frozen, thaw them in the fridge overnight. Then, let them sit at room temperature for 45 minutes. You can finish baking them until fully cooked. Next time, try freezing before the second rise for better results.