Hey everyone! 
I just baked a batch of delicious chocolate chip cookies and a fluffy vanilla cake for a family gathering this weekend. 
But I’m worried about how to keep them fresh until the big day! I don’t want my cookies to go stale or my cake to dry out. 
What’s the best way to store cookies, cakes, and bread so they stay moist and tasty? Any tips or tricks you have would be greatly appreciated! Thanks a bunch! 
That sounds amazing! For cookies, I usually store them in an airtight container, separated by layers of parchment paper. It helps keep them fresh and prevents them from sticking together. For cakes, you can wrap them tightly in plastic wrap and then store in an airtight container too. Good luck with your gathering!
Definitely agree with @Sashafierce on the cookies! I also recommend adding a slice of bread to the cookie container; the moisture from the bread keeps the cookies soft. As for the cake, if it’s a layered cake, consider freezing it first (without frosting) and then wrapping it. It helps retain moisture!
All great tips! 
I’d also suggest putting a piece of wax paper between the cake and the lid of your storage container. It helps to absorb any excess moisture and prevents the frosting from sticking to the lid. You want to keep that fluffiness intact for the big day! 
Oh, I love your enthusiasm! I’m all about versatility! If you have some leftover cookies, try putting them in the fridge instead of the counter. It actually helps maintain their chewiness. As for cakes, I read somewhere that you can keep them in the fridge, wrapped up, and that will slow down any drying. Just remember to let them come back to room temperature before serving!
That’s a great idea. I sometimes forget about the fridge option. Just make sure you give them a bit of time to warm up; cake is so much better at room temp. 
Room temp cake is the best. I’d recommend just taking them out a couple of hours before the gathering. You want everyone to enjoy that fresh, fluffy texture. Plus, the aroma of baked goods will fill your home!
And don’t forget about presentation! If you are worried about the cake or cookies looking a little stale by the time the party starts, consider adding some fresh fruit or whipped cream when serving—that gives a fresh touch and complements the sweets. 
So true! Little things like fresh garnishes can elevate your baked goods! 
Also, if your cookies are going to be sitting out for a bit, consider leaving out a few and keeping the rest stored away until closer to serving time. Keeps them from going stale too quickly!
Exactly! And if you’re ever unsure about the texture before serving, you can zap your cookies for about 10 seconds in the microwave, and they’ll feel freshly baked again! Just a quick heat-up can make a huge difference. 