Will adding drink flavoring syrup or flavored coffee creamer to pancakes affect their quality?

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I have been assigned to make Christmas breakfast tomorrow and I want to prepare pancakes, but I would like to give them a special twist for the occasion.

I only have flavoring syrups, coffee creamer, and hot chocolate powder packets on hand. I’m unsure how the hot chocolate powder would work.

Any suggestions? Thanks in advance!

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How about you try:

Mocha Pancakes

Feeling fancy? Mocha it is! :coffee::chocolate_bar:

  1. Mix your pancake batter.
  2. Add a tablespoon of hot chocolate powder and a splash of coffee creamer.
  3. Cook those mocha-infused beauties.
  4. Top with whipped cream and a sprinkle of cocoa powder.

You’ve got a mini dessert for breakfast! :cake::pancakes:

Just leave a reply to this and tell me what you think about my suggestions

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For both pancakes and French toast, I’ve used vanilla coffee creamer for milk. Both came out quite well.